Appetizers
Start things off right with one of our delicious starters...
Bruschetta Bread
Grilled baguette brushed with pesto mayo, then topped with sliced tomatoes, soft mozzarella, fresh basil, and drizzled with balsamic vinegar.
Sweet Potato Fries
Sweet potato fries served with our Southwest Ranch for dipping.
1 lb. Chicken Wings
Jumbo wings, tossed in your choice of sauce.
Deep Fried Cheese Curds
Deep fried Thornloe jumbo cheese curds served with au jus.
Kim-Chi Dumplings
Authentic Kim-Chi and pork dumplings, steamed, then fried, and served with a citrus soya sauce.
Sirloin Crostini
Grilled crostini topped with sliced sirloin steak, diced red onions, our house horseradish mayo, and sweet peppers.
MAINS
Burgers
All burgers are served with fresh cut fries.
The Station Burger
8 oz. freshly ground prime beef patty cooked to medium, served with all the fixings and our garlic chive aioli on a brioche bun.
Habanero Havarti Burger
8 oz. freshly ground prime beef cooked to perfection topped with tex-mex seasoned peppers and onions, habanero havarti cheese, tomato and lettuce on a bagnat bun.
Beer, Onion, Apple and Brie Burger
Ale braised onions and apples piled high on our 8 oz. prime beef patty, topped with melted brie on a brioche bun. A unique combination that will be sure to impress.
Montreal Steak Spice Burger
Our 8 oz. char broiled prime beef patty seasoned with Montreal steak spice, topped with sauteed mushrooms and onions, served on a brioche bun.
Brie Turkey Burger
A lean turkey burger topped with brie cheese, fresh tomato, and lettuce on a brioche bun, with a side of cranberry salsa.
Char Broiled Bison Burger
An 8 oz. Bison patty topped with sauteed onions, portobello mushrooms, lettuce, and horseradisg mayo, on a traditional kaiser bun.
Vegan Light Life Burger
Served with hummus, lettuce, pico de gallo, on a vegan potato scallion bun.
Sandwiches & More...
Grilled Striploin Steak Sandwich
Thinly sliced tender grilled steak, smothered in sautéed onions, mushrooms and BBQ sauce, served on a portuguese bun.
Corned Beef and Aged White Cheddar
Warm, thinly sliced corned beef brisket, aged white Tickler cheddar, on an hoagie bun.
Crispy Chicken Parmesan
Breaded, gluten free chicken breast, pomodoro sauce, and provolone cheese on a hoagie bun.
Turkey Club On Cranberry Focaccia
Natural smoked turkey breast with bacon, tomatoes, lettuce and brie cheese on grilled cranberry focaccia with pesto mayo.
Grilled Vegetable and Goat Cheese Tacos
Grilled mixed vegetables such as peppers, onions, zucchini, spinach, asparagus, diced tomatoes and spinach, tossed in a balsamic dressing, and served on grilled tortillas then topped with goat cheese.
Ahi Tuna Tacos
Ahi tuna served medium rare on grilled tortillas, with avocado, arugula, green onions, peppers and served with our sweet chili mayo.
Potato Crusted Haddock Fish and Chips
Deep fried, gluten free, haddock served with fresh cut fries, coleslaw, and tartar sauce.
Korean BBQ Duck Tacos
Warm tortillas filled with arugula, cucumber, bean sprouts, green onions, BBQ duck, and kimchi.
Smoked Mozzarella Ravioli
Tossed with prosciutto, and spinach, in a pesto cream sauce.
10 oz Canadian Prime Striploin
Our famous prime striploin served with sautéed mushrooms and onions, and stuffed potato skins.
Turkey Shepherd's Pie
Ground turkey, carrots, onions, green beans, corn, thyme, and mashed potatoes cooked golden brown, and served with a side country or caesar salad.
Kids Menu
Choose any side to accompany your meal; fries, caesar salad, country salad, or raw veggies & dip.
Cheeseburger
6 oz. beef burger topped with cheese.
Grilled Cheese
Served on a buttered upside down hamburger bun.
Chicken Fingers
Three crispy chicken tenders served with plum sauce, and prepared gluten free.
Pasta
Pasta topped with your choice of tomato sauce, alfredo sauce, or a simple butter sauce.
TAP HOUSE
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Salads
